Comments on: Caribbean Cuisine

By: Chennette

Chennette — Mon, 08 Mar 2010 02:11:55 +0000

Hey Wizzy – we just need T&T to remember they supposed to have another taste!!

By: Wizzythestick

Wizzythestick — Sun, 07 Mar 2010 19:13:43 +0000

Thanks for having me included in your blog roll. It’s indeed an honour. The next time you and Sarina going to Taste ah might storm all yuh lime:-)

By: Chennette

Chennette — Mon, 14 Dec 2009 20:34:57 +0000

Hi Taymer – I had had you on my blogroll as barbadian vegan and never realised I didn’t add you to this page until recently!

By: Taymer

Taymer — Sun, 13 Dec 2009 06:31:20 +0000

Chennette thanks for adding me again and giving such a vivid description of the blog.I hope I live up to your praises

By: Chennette

Chennette — Fri, 02 Oct 2009 01:09:32 +0000

Hi Di, I sent you an email, but “finity soup” is defined in West Indian Cookery by Phyllis Clark, which my mother used in high school in Trinidad – the herbs used for soup seasoning – parsley, thyme, chives and celery.

By: Chennette

Chennette — Fri, 02 Oct 2009 00:32:33 +0000

Hi Di – thanks so much for the comment. I am not sure about the finity soup, but will consult with someone who has more familiarity with Sylvia Hunt’s book

By: Di

Di — Fri, 02 Oct 2009 00:06:57 +0000

Thanks so much for the doubles recipe. I’m new to Trini cooking (but not Trini food My boyfriend (a Trinidadian) gave me a cookbook by Sylvia Hunt and I’m trying some of the recipes. Now I can make a decent corn soup and stew chicken. There’s a recipe for black eye peas and coconut soup that I want to try but there’s a term I’m not familiar with and can’t seem to find it anywhere. What is finity soup (a bunch of herbs)? I think it’s some kind of vegetable stock but not sure.

By: Jehan can cook

Jehan can cook — Fri, 22 May 2009 00:18:19 +0000

thank you sooo much for adding me to the list…I look forward to more caribbean visitors!!

By: Abigail

Abigail — Fri, 01 May 2009 15:53:00 +0000

Great to find your blog and find other bloggers in the Caribbean. I have a new blog about life and cooking in the British Virgin Islands. http://www.abigailblake.com/sugarapple.

By: Sofia

Sofia — Tue, 20 Jan 2009 18:52:21 +0000

Check out this new Caribbean food Ezine launched by Kaletha Patterson Henry http://www.dishvi.com/ – it looks at the food culture of the Virgin Islands and evolution of Caribbean cuisine