Comments on: Hops Bread!! http://chennette.net/2008/06/23/hops-bread/ Trini food enthusiast, traveling around the Caribbean, sharing my tales, meals and photos. Tue, 16 Mar 2010 18:39:48 +0000 http://wordpress.org/?v=2.9 hourly 1 By: Chennette http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4221 Chennette Sat, 05 Jul 2008 14:22:26 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4221 ah. bread making. :-) Have a good weekend Cynthia! ah. bread making. :-) Have a good weekend Cynthia!

]]> By: Lilandra http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4208 Lilandra Sat, 05 Jul 2008 03:14:11 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4208 i made bread and i actually took pictures of the whole thing now just need the sliced pictures and i'm all set :-D i made bread

and i actually took pictures of the whole thing
now just need the sliced pictures and i’m all set :-D

]]> By: Cynthia http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4205 Cynthia Sat, 05 Jul 2008 02:10:53 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4205 Okay that does it. I am baking bread this weekend! Okay that does it. I am baking bread this weekend!

]]> By: Liane Spicer http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4169 Liane Spicer Mon, 30 Jun 2008 17:28:16 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4169 Ooh, lovely. I'm going to copy that recipe for the next time I feel domestically inclined. Ooh, lovely. I’m going to copy that recipe for the next time I feel domestically inclined.

]]> By: Chennette http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4152 Chennette Thu, 26 Jun 2008 22:15:58 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4152 I know - (most) bakery hops are always the ideal :-), but judging by the pics of Mom's hops that Lilandra posted, she seemed to have achieved the perfect ratio of crustiness and fluffiness. So I was all eager to tried the tested recipe and mine came out ok for wholewheat - real hops have to be white flour I think. And I never understood the Kiss "hops"... I know – (most) bakery hops are always the ideal :-) , but judging by the pics of Mom’s hops that Lilandra posted, she seemed to have achieved the perfect ratio of crustiness and fluffiness. So I was all eager to tried the tested recipe and mine came out ok for wholewheat – real hops have to be white flour I think.
And I never understood the Kiss “hops”…

]]> By: aka_lol http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4149 aka_lol Thu, 26 Jun 2008 18:01:49 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4149 I don't know why, but I never had homemade hops tasted like good bakery hops. Chung Lee's Bakery in Tunapuna makes the best hops I have tasted. These are very crusty on the outside which is what I like. Not the Hi Lo style soft hops that is resistant to all forms of fungus and lives forever ;) I don’t know why, but I never had homemade hops tasted like good bakery hops. Chung Lee’s Bakery in Tunapuna makes the best hops I have tasted. These are very crusty on the outside which is what I like. Not the Hi Lo style soft hops that is resistant to all forms of fungus and lives forever ;)

]]> By: lilandra.com » Whole wheat Hops Bread (Recipe) http://chennette.net/2008/06/23/hops-bread/comment-page-1/#comment-4124 lilandra.com » Whole wheat Hops Bread (Recipe) Mon, 23 Jun 2008 04:15:26 +0000 http://chennette.net/2008/06/23/hops-bread/#comment-4124 [...] when Chennette said she was going to make whole wheat hops bread mom was able to tell her precisely what to change in the white hops recipe to make it just as [...] [...] when Chennette said she was going to make whole wheat hops bread mom was able to tell her precisely what to change in the white hops recipe to make it just as [...]

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